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CLASSES OF FISH
  • Osteichthyes (Bony fish)

  • Chondrichthyes (Cartilaginous fish)

  • Agnatha (Jawless fish)


    1. Osteichthyes (Bony fish): Fish with a bony skeleton, such as tilapia, catfish, and salmon.

    2. Chondrichthyes (Cartilaginous fish): Fish with a cartilage skeleton, such as sharks and rays.

    3. Agnatha (Jawless fish): Fish without jaws, such as lampreys and hagfish.



    characteristics of Osteichthyes (Bony Fish)


    1. Have a bony skeleton.

    2. Possess paired fins and a swim bladder for buoyancy.

    3. Scales cover their bodies.

    4. Most species have gills for breathing.




    characteristics of Chondrichthyes (Cartilaginous Fish)


    1. Have a skeleton made of cartilage, not bone.

    2. Possess rough, tooth-like scales (placoid scales).

    3. Lack a swim bladder but rely on liver oil for buoyancy.

    4. They breathe using gills and have multiple gill slits.




    characteristics of Agnatha (Jawless Fish):


    1. Lack jaws and paired fins.

    2. Have a smooth, slimy skin and no scales.

    3. Their skeleton is made of cartilage.

    4. They are often parasitic or scavengers.



    CHECK OTHER RELATED TOPICS HERE


    1. FISHERY

    2. ANIMAL PEST AND DISEAS CONTROL


    3. USES OF FISH AND FISH PRODUCT

    4. RISK FACTOR IN WATER AND FISH FARMING

    5. FORESTS AND FOREST USES


    6. FORESTS RESOURCES

    7. EFFECT OF FOREST ON THE ENVIRONMENT


    8. HUMAN ACTIVITIESS THAT AFFECT THE FOREST




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