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PACKAGING OF AGRICULTURAL PRODUCT


  1. Primary Packaging: Direct contact packaging like bags, boxes, and crates.

  2. Secondary Packaging: Aggregates primary packages, such as cartons and trays.

  3. Tertiary Packaging: Facilitates bulk handling and shipping, e.g., pallets, shrink wrap.

  4. Plastic: Used for flexibility, durability, and moisture resistance.

  5. Glass: Ideal for liquids and high-value products with excellent barrier properties.

  6. Metal: Common for canned goods, offering long shelf life and protection.

  7. Paper/Cardboard: Eco-friendly and versatile for dry products and secondary packaging.

  8. Biodegradable Materials: Popular for sustainable packaging solutions.

  9. Vacuum Packaging: Removes air to prevent oxidation and spoilage.



CHECK OTHER RELATED TOPICS HERE


  1. HOW TO PREPARE JOURNAL

  2. AGRICULTURE IN STOCK EXCHANGE


  3. PEOPLE INVOLVED IN STOCK EXCHANGE

  4. IMPORTANCE OF STOCK EXCHANGE IN AGRICULTURE

  5. SOURCE DOCUMENT


  6. SALES AND PURCHASES JOURNAL



  7. BRANDING OF AGRICULTURAL PRODUCT



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